Digging in my garden
YOU SAID YOU WANTED THE HOT STUFF
April 14, 2011ACTUALLY, they're not that hot. Quite mild. I've already diced and sliced a number of them for a Thai chicken broth and chicken and chickpea bake. Just the right amount of kick.
In their place have gone leeks, a stock of new herbs to replace plants past their prime, a blueberry, curry plant, cumin ... you know, whatever looked good at the nursery. There's more trimming, pruning, clipping, weeding, edging and planting scheduled for this weekend.
What have you been doing in your garden?
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